Ice cream with chocolate sauce – mmmm. But most of us forgo the chocolate sauce because it is such a mission to make. Well this is a simple, 3 ingredient sauce, that takes no longer than 10 minutes to make!
It is delicious, silky-smooth and indulgent.
This really is a go-to chocolate sauce for any dessert that deserves such indulgence!
AND it’s really easy – you do not need a double boiler, or temperature gauge, and it is basically foolproof!
I often make a batch in advance and just keep it in the fridge until I need it. Just pop it onto the stove-top for a couple of minutes or heat in the microwave for a quick choc sauce.